Asian, Beef, Cooking, Grilling, Spicy

Week 34: Korean Slaw Hot Dog

I have been on an Asian kick recently, and this week in honor of Labor Day, I made an Asian-American fusion dish! These Korean slaw hot dogs meant I got to make a dish with kimchi, and gave me the opportunity to make my own "fancy" hot dog. The ingredient list at first glance is INSANELY LONG!… Continue reading Week 34: Korean Slaw Hot Dog

Chicken, Cooking, Fried

Week 28: Fried Chicken Sandwhich

One of my most favorite foods is fried chicken. I have the biggest fear of butchering one of my favorite meals, but I figured it was time to attempt this difficult dish. I fried chicken wings in week 3 but there is a difference between crispy wings and that extra crispy restaurant quality chicken. Shockingly, I… Continue reading Week 28: Fried Chicken Sandwhich

Asian, Chicken, Cooking

Week 14: Baked Honey Garlic Chicken

After a busy weekend, and no motivation to grocery shop, I figured this weeks meal needs to be something easy and made with ingredients I already have. When I came across this recipe for Baked Honey Garlic Chicken, it was easy to make (check), but unfortunately I didn't have the main ingredient...chicken breasts. So close,… Continue reading Week 14: Baked Honey Garlic Chicken